This post is courtesy of our Sunday Sweets contributor Sarah…Spring is right around the corner and there’s nothing better than spring time cake pops to help ring in the new season! Today I’ll show you how to make cherry cake pops. Let’s start off with the cherry cake recipe and then we’ll move into the … Read more
This chewy granola bar recipe is a perfect breakfast-on-the-go or afternoon snack. My son has nut allergies so I didn’t include any nuts in the recipe. To make them safe for school, I chose Sun-Maid Raisins and Ocean Spray Craisins (both of these items were labeled as nut-free). Something to keep in mind when you’re making nut-free … Read more
This buttercream roses tutorial is by our contributor Shayna…I know how much Cheryl loves buttercream so I thought I would do another simple, yet, lovely, buttercream decorating post. I know it’s still very wintery at the moment but I’m hopeful that spring will eventually show up. These rose topped cupcakes are perfect for a spring … Read more
Not that we need an excuse to share some delicious chocolate mint recipes, but with St. Patrick’s Day quickly approaching it seemed like the perfect time to gather some delicious minty green dessert ideas. This is a collection of delicious ideas from other fabulous sites. To view the recipe for any of these, simply click … Read more
This cowboy food post is courtesy of our contributor Michelle…Hi Ya’ll! We recently celebrated my son’s 4th birthday with a hoedown complete with a western town, hay bales and a decked out dessert table. My dear friend Jamie made several western themed goodies for the dessert table including these wonderfully tasty “Hay Stacks”. I had … Read more
This St. Patrick’s Day cookies post is courtesy of our contributor Leah…With the recipes for sugar cookies and royal icing – it’s about time to put them together. With St. Patrick’s Day approaching, why not put the two together into cute, edible leprechauns? These St. Patrick’s Day cookies will be a hit with both kids … Read more