Hot Cocoa Truffle Cups
These Hot Cocoa Truffle Cups couldn’t be any easier to make. These are perfect for holiday
- Hot Cocoa Oreos - cream cheese - semi-sweet chocolate chips - mini marshmallows
Line a 24-tin mini muffin tin with paper liners.
Using a food processor, finely crush all 21 Oreo cookies.
Place crushed Oreos into a medium-sized bowl and add cream cheese. Stir until well combined.
Place chocolate chips in a microwave safe bowl and heat in the microwave on 30-second
Fill each muffin cup about ¼ of the way full with melted chocolate.
FOR FULL RECIPE