Cranberry Banana Muffins
Recipe type: Breakfast
 
These cranberry banana muffins are both easy to make and delicious to eat!
Ingredients
  • 3 ripe bananas
  • 6 tablespoons vegetable oil
  • ½ cup sugar
  • 1 teaspoon salt
  • 1 egg
  • 1 teaspoon vanilla
  • 1½ cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ cup cranberries (I use frozen cranberries)
Instructions
  1. In a large bowl, mash bananas.
  2. Add oil, sugar and salt to bananas.
  3. Beat until well mixed.
  4. Add egg and vanilla.
  5. Beat until mixed.
  6. Add flour, baking soda and baking powder.
  7. Stir until well mixed.
  8. Add cranberries.
  9. Stir until mixed.
  10. Drop into greased muffin tins (makes 12 muffins).
  11. Bake at 350 degrees for 20 minutes.
Recipe by Moms & Munchkins at https://www.momsandmunchkins.ca/2012/10/15/cranberry-banana-muffins/