Sweet & Salty Cookie Bars
Author: 
 
Ingredients
  • ½ cup unsalted butter, melted
  • 1 cup light brown sugar, packed
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1 cup pretzels, broken into pieces
  • 1 cup candy-coated chocolates (like Smarties or M&Ms)
  • 1 cup mini Rolos
  • 1 cup milk chocolate chips
Instructions
  1. Preheat oven to 350F.
  2. Line an 8"x8" baking pan with parchment paper.
  3. In a large bowl, beat butter and brown sugar together on medium speed until well combined.
  4. Add in egg and vanilla and beat until well blended.
  5. Beat in flour until thoroughly mixed.
  6. Pour in all of the pretzels, ¾ cup of the candy-coated chocolates, ¾ cup of the mini Rolos and ¾ cup of the milk chocolate chips. Stir well to mix.
  7. Pour batter into prepared baking pan and smooth it out so it's spread evenly in the pan.
  8. Sprinkle the remaining ¼ cups of candy-coated chocolates, Rolos and milk chocolate chips over the top.
  9. Bake for 25-30 minutes.
  10. Let cool completely before cutting into squares.
Recipe by Moms & Munchkins at https://www.momsandmunchkins.ca/2016/09/07/sweet-salty-cookie-bars/