Sweet & Salty Cookie Bars
Author: Cheryl Kirkness of www.MomsAndMunchkins.ca
- ½ cup unsalted butter, melted
- 1 cup light brown sugar, packed
- 1 egg
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1 cup pretzels, broken into pieces
- 1 cup candy-coated chocolates (like Smarties or M&Ms)
- 1 cup mini Rolos
- 1 cup milk chocolate chips
- Preheat oven to 350F.
- Line an 8"x8" baking pan with parchment paper.
- In a large bowl, beat butter and brown sugar together on medium speed until well combined.
- Add in egg and vanilla and beat until well blended.
- Beat in flour until thoroughly mixed.
- Pour in all of the pretzels, ¾ cup of the candy-coated chocolates, ¾ cup of the mini Rolos and ¾ cup of the milk chocolate chips. Stir well to mix.
- Pour batter into prepared baking pan and smooth it out so it's spread evenly in the pan.
- Sprinkle the remaining ¼ cups of candy-coated chocolates, Rolos and milk chocolate chips over the top.
- Bake for 25-30 minutes.
- Let cool completely before cutting into squares.
Recipe by Moms & Munchkins at https://www.momsandmunchkins.ca/sweet-salty-cookie-bars/
3.5.3226