Fiesta Tomatoes
Author: www.MomsAndMunchkins.ca
- large tomatoes
- black beans
- corn niblets
- green onions
- taco seasoning
- eggs (1 per tomato)
- shredded cheese
- taco chips
- Cut the tops off all the tomatoes and scoop out the centers. Don't scoop out too much though or your tomato skin will be too thin to hold its shape.
- Put the black beans, corn and sliced green onions in a medium bowl. Sprinkle about 1 tablespoon of the taco seasoning on top and stir well to mix.
- Place bean mixture in each tomato and fill them about 90%. Add a little sprinkled cheese to each.
- Place the tomatoes in aluminum foil bowls and place on the BBQ.
- Crack an egg in the top of each tomato bowl.
- Bake in the BBQ on medium-high heat until the eggs are firm. Sprinkle a bit more cheese on each for the last minute of baking.
- Serve with taco chips & a spoon for scooping.
Recipe by Moms & Munchkins at https://www.momsandmunchkins.ca/fiesta-tomatoes/
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