Brownie Cupcakes
 
These are so easy to make and taste delicious!
Ingredients
  • 1 cup of semisweet chocolate chips
  • 1 cup unsalted butter
  • 2 cups brown sugar (packed firmly)
  • 4 large eggs
  • 2 teaspoons vanilla
  • 1 cup flour
Instructions
  1. Preheat oven to 350 F. Lightly spray muffin tins or use paper liners (will make 18 cupcakes).
  2. Melt chocolate and butter together in microwave. Stir until mixed well.
  3. Stir in brown sugar until mixed well.
  4. Stir in eggs one at a time.
  5. Stir in vanilla.
  6. Stir in flour and mix until well combined.
  7. Pour into muffin tins and bake for 25 minutes.
  8. Cool completely before icing & decorating.
Recipe by Moms & Munchkins at https://www.momsandmunchkins.ca/easter-bunny-cupcakes/