Fav BBQ Ribs
Author: 
Recipe type: Supper
 
Super easy to make with just 3 ingredients. By the time the ribs are ready to serve, they are falling off the bone and loaded with flavor.
Ingredients
  • 3 to 4 lbs baby back pork ribs (1.5 to 2 kg)
  • ¼ to ½ tsp liquid smoke
  • 1¼ cups barbeque sauce, divided
Instructions
  1. Cut ribs into three-rib sections.
  2. Place the rib sections into the slow cooker.
  3. Drizzle ribs with liquid smoke.
  4. Drizzle ribs with barbeque sauce (using about 1 cup of the barbeque sauce).
  5. Cover and cook on Low for 7 to 9 hours or on High for 3½ to 4½ hours, until meat is tender.
  6. Preheat broiler.
  7. Using tongs, carefully remove ribs from slow cooker and arrange, meaty side up, in a single layer on prepared baking sheet (baking sheet covered with foil).
  8. Brush ribs with remaining barbeque sauce.
  9. Broil for 5 to 7 minutes or until ribs are crisp (be careful not to burn).
  10. Discard extra liquid in the slow cooker.
  11. Return ribs to the slow cooker, cover and set to warm for serving.
Recipe by Moms & Munchkins at https://www.momsandmunchkins.ca/easy-bbq-ribs-recipe/