- 4 teaspoons dried chives
- 2 teaspoons minced onion
- 1 teaspoon garlic salt
- 1 teaspoon garlic powder
- 1 teaspoon celery seed
- 3 cups sour cream
- Place all ingredients into a bowl and stir well to mix.
- Store in an airtight container in the fridge for a few hours before serving.
- Tastes great with vegetables, crackers, cheese and bread.
What’s your favorite dip mix?
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